Wine Guide Wine Resources At Your Fingertips

If you’re just starting to delve into the wonderful world of wine, you may well be confused by the vast variety of wines – reds, whites, blends, bubblies – and the multitude of choices within each of those broad categories. We’ll choose just one of those for this brief intro – white wines. We’ll give you a short tour of the most popular varietals (types of grapes), tell you what to expect from each and what distinguishes them from each other.

 

Chardonnay

Chardonnay is absolutely the most enjoyed white wine in the U.S. – in fact, it’s quite commonly the only white wine many wine fans buy. Chardonnay is very often the first white wine a new wine fan will sample, largely because it is so “accessible”. Chardonnay is usually on the dry side, meaning that it’s not very sweet, and it usually has flavors of apples, tropical fruit, vanilla, and butter, and a varying amount of oak, depending on the winery where it was produced. “White Burgundy”, from France, is nearly always all Chardonnay. Many other wine regions across the world produce Chardonnay, among them Chile and Australia. There are many good choices of American Chardonnay available for under $20. Popularand reliable producers include Beaulieu Vineyards, Chateau St. Michelle, and Columbia Crest, among others.

 

Sauvignon Blanc

Sauvignon Blanc, also known as Fume Blanc, is another favorite white wine. Sauvignon Blanc is quite often characterized as “freshly mown”, indicating that it reminds the drinker of freshly mown grass. It is a medium-bodied white wine with noticeably fruity aromas like peach, grapefruit, and melon, and is dry and refreshing with medium acidity. Sauvignon Blanc is a wonderful wine for enjoyment in summer, especially good with seafood and it’s a perfect match for light snacks and picnics. Babich (New Zealand) offers a very nice Sauvignon Blanc for under 15 dollars.

 

Pinot Grigio

Pinot Grigio, sometimes called Pinot Gris (the actual grape’s name), is Italy’s most popular white wine, and is popular around the world, although the Italian Pinot Grigios are a littlebland. Pinot Grigios are easy to drink, due to their crisp, light taste. Oregon’s Pinot Gris tend to have more character, offering medium body, with more pronounced fruit and more acidity. Better bottles have fruity flavors of pear, apple, honeydew and some spice. A couple of very nice Pinot Gris from Oregon, available for between $12-$18, are King Estate and Chateau St. Michelle, among others.

 

Riesling

Riesling wines are generally considered the most popular German wine, and they are produced in two vastly different styles – dry and sweet. Rieslings are categorized by the ripeness of the grapes when picked. Kabinett signifiesnormally ripe grapes, and is a light to medium-bodied, mostly dry wine. You’ll oftensee the word “trocken” on a bottle of Riesling, which is German for “dry”. “Spatlese” is made from grapes picked when riper, and results in a bit richer, somewhatsweeter, wine. “Auslese”, which means late harvest, is made from even riper grapes, and is often quitesweet. Rieslings are typically fruity, with apple, peach, and honeysuckle tastes and floral undertones. Rieslings are relatively inexpensive – you can find excellent selections for under $10. One consistently excellentchoice is Strub Niertsteiner Riesling Kabinett, along withChateau Ste. Michelle Riesling.

 

Gewurztraminer

Gewurztraminer is another very popularGerman white wine, while also being produced in the U.S., France, New Zealand, and Australia. Gewurztraminer is also madein both dry and sweet styles. Gewurztraminers have a bold, full-bodied taste, much more so than most other white wines. Typical aromas commonly found inGewurztraminer are lychee nuts and rosewater, and its flavors include honeysuckle, apricot, pear, and honey. A nice, inexpensive Gewurztraminer is available fromTrimbach (France, under $15).

 

A final note

The best way to figure out your own preferencesin white wine is to just pick out a samplingof bottles, and just try them. For each varietal, you’ll want to choose a bottle that’s typical of the style you’re investigating. Websites such as Wine.com can help immenselywith finding solid, yet inexpensive choices. Once you find a varietal and style and producer you find particularly enjoyable, you might want to pick up a case to have on hand for entertaining, or to just enjoy at home. Most white wines won’t improve with aging, so you shouldn’t keep them around for years. However, you dowant to be careful to properly store your wine, so they retainthe wonderful flavors and aromas you appreciate. You might consider investingin an inexpensive wine fridge, to keep all your wines at their best.

White wines are best served chilled, so you might want to refrigerate them beforehand, then take them outabout 15-20 minutes before serving. Better yet, you might want topick up a single bottle electric wine chiller, which will chill (or warm) a single wine bottleto the best temperature automatically – just select the pre-programmedwine varietal, pop in the bottle, and the chiller will automatically cool your wine to the right temperature, and maintain that temperaturethroughout your wine tasting.

 Mail this post

Posted under Wine

California wine is a reflection of the land where they are produced and of the people who craft them.  The soils, the climate, valleys and coastal influences help to develop grapes with exquisite flavors. The winemakers in the various California wine regions have an appreciation for the territory in which they live and work that makes it possible to create palate pleasing world class wines.

The original Spanish pioneers had a large effect on the California wine growers. The Spaniards first planted vineyards in the 18th century as each mission was established. Grapes were needed by the Catholic monks for reigious ceremony as well as basic provision. Early vine cuttings came from Mexico from the common black grape. The original mission grape plantations would primarily use the common black grape or “Mission Grape” as it was often called.

The famous “California Gold Rush” increased the population in the Sonoma and Napa Valleys and some of California’s oldest wineries were started during that period. During this time well known wine companies such as Buena Vista Winery, Charles Krug Winery, Inglenook Winery and Schramsberg Vineyard were founded.

California Wine Zones

There are distinct California wine zones. They are divided into 4 main areas.  First, there is the North Coast region that refers to an area north of San Francisco that includes the Sonoma and Napa Valleys as well as Mendocino and Lake County. The Central Coast is the number two region which lies west of San Franicisco stretching down to Santa Barbara, Paso Robles, Santa Maria and Santa Ynez. Third on the list is the South Coast region which denotes the area south of Los Angeles all the way to Mexico which includes the Temecula Valley, Antelope Valley, San Pasqual, Ramona Valley, etc. The central valley areas of the Sierra foothills and Lodi are the fourth section.

Varieties of Grapes and Wines

The types of grapes available in the California wine country is almost as varried as its people. For instance, there are the French, Italian, Spanish grapes and new hybrids springin up each year.

The most familiar grape varieties are the Cabernet Sauvignon, Chardonnay, Merlot, Pinot noir, Sauvignon blanc, Syrah and the Zinfandel. They also grow red wine grapes that you may be familiar with such as the Barbera, Grenache, Malbec, Petite Sirah and Sangiovese. They are also known for the white wine grapes of Chenin blanc, Gewurztraminer, Pinot gris,etc.

California Wine Known as “New World Style”

California winemakers produce “Old World” wines as well as their trademark “New World” wines.  The temperate and warmer climate in California ripens the grape earlier making for a frutier flavored wine with 13.5% alcohol levels. The oak aged California wine making process produces a wonderful full body taste.

Winning California Wines

The locally treasured California wine has emerged as an international treasure as well. The rest of the world is quickly discovering the treasures of the California wine industry through the wine of the month club.  Another wine club worth mentioning is the California wine club which offers offers premium California wines at great pricing.

 Mail this post

Posted under Wine